Section 1 – Some basic facts
• Overview of facts and figures relating to allergens
Section 2 – Allergies and intolerances
• The difference between Allergies and Intolerances
Section 3 – Symptoms
• Different type of allergy symptoms
• Different type of allergy symptoms
• Common allergic reactions children and adults
Section 4 – The big 8
•The big 8
• Legislation requirements
• Allergenic ingredients
Section 5 – Allergen controls
• Segregation
• Production planning
• Production practices
• Control of equipment
• People
Section 6 – Cleaning
• Procedures
• Training of personnel
• Verifying cleaning activities
Section 7 – Testing
• Non-specific
• Allergen testing
